by admin | Aug 10, 2020 | Cookbooks
Sauerkraut Salad Sauerkraut Salad is tangy and sweet! This delicious salad has crisp veggies and sauerkraut tossed together to make a great addition to any picnic or summer cookout. Great with BBQ ribs. Delish! 1 jar (32 ounces sauerkraut)1 cup carrots (grated)1 cup...
by admin | Aug 10, 2020 | Cookbooks
7-Day Sweet and-Sour Slaw This slaw is so simple and quick to make. Cool, crisp, and tart it is sure to become your go-to side dish for your next outdoor grilling. 1 large head green cabbage (shredded)2 medium red onion (chopped)1 large green bell pepper (chopped)¾...
by admin | Aug 10, 2020 | Cookbooks
Layered Salad Stuck on what to make for the next family potluck or church social? This creamy, layered salad will be a big hit. 1 small head iceberg lettuce (chopped)1 cup chopped celery1 bag frozen peas (10 oz.)1 green pepper (chopped)2 cups shredded carrotsDressing3...
by admin | Aug 10, 2020 | Cookbooks
Blueberry-Pecan Scones If you are looking for a melt-in-your-mouth breakfast treat, this scone recipe is just the ticket. I like to freeze the leftovers and then pop in microwave for a quick breakfast. Ingredients2 cups all-purpose flour1/4 cup sugar2 teaspoons baking...
by admin | Aug 10, 2020 | Cookbooks
Perfect Cornbread This recipe makes the best, most perfect country cornbread ever. I have used this recipe for over 40 years and never been disappointed. Delicious when topped with butter and honey and eaten warm from the oven. Ingredients4 tablespoons butter...