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Sauerkraut Salad

Sauerkraut Salad

Sauerkraut Salad Sauerkraut Salad is tangy and sweet! This delicious salad has crisp veggies and sauerkraut tossed together to make a great addition to any picnic or summer cookout. Great with BBQ ribs. Delish! 1 jar (32 ounces sauerkraut)1 cup carrots (grated)1 cup...

7-Day Sweet and-Sour Slaw

7-Day Sweet and-Sour Slaw

7-Day Sweet and-Sour Slaw This slaw is so simple and quick to make. Cool, crisp, and tart it is sure to become your go-to side dish for your next outdoor grilling. 1 large head green cabbage (shredded)2 medium red onion (chopped)1 large green bell pepper (chopped)¾...

Layered Salad

Layered Salad

Layered Salad Stuck on what to make for the next family potluck or church social? This creamy, layered salad will be a big hit. 1 small head iceberg lettuce (chopped)1 cup chopped celery1 bag frozen peas (10 oz.)1 green pepper (chopped)2 cups shredded carrotsDressing3...

Blueberry-Pecan Scones

Blueberry-Pecan Scones

Blueberry-Pecan Scones If you are looking for a melt-in-your-mouth breakfast treat, this scone recipe is just the ticket. I like to freeze the leftovers and then pop in microwave for a quick breakfast. Ingredients2 cups all-purpose flour1/4 cup sugar2 teaspoons baking...

Perfect Cornbread

Perfect Cornbread

Perfect Cornbread This recipe makes the best, most perfect country cornbread ever. I have used this recipe for over 40 years and never been disappointed. Delicious when topped with butter and honey and eaten warm from the oven. Ingredients4 tablespoons butter...

Decadent Chocolate Cookies

Decadent Chocolate Cookies

Decadent Chocolate Cookies A chocolate lover’s cookie! These soft, moist, and deliciously chocolaty cookies are absolutely yummy.If you crave chocolate, you will not be disappointed in these easy to make cookies. 2 1/2 sticks butter (at room temperature)2 cups sugar2...

Kathy Brown and Schyrlet Cameron, shared their love of food and a passion for cooking

Kathy Brown and Schyrlet Cameron, shared their love of food and a passion for cooking

Authors and sisters, Kathy Brown and Schyrlet Cameron, share their love of food and a passion for cooking in their cookbooks and dry dip mixes.

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